Here’s my really simple recipe for Pesto Pepperoni Pizza that would be great for lunch or a really quick dinner!
Pesto Pepperoni Pizza
This is a great customizable recipe that you can change up to suit everyone in your family!
Ingredients
- Greek style pitas
- 1 can of pizza sauce
- 4 Tbsp Pesto sauce
- Sliced Pepperoni chicken is also tasty
- Green peppers or whatever vegetables you fancy
- Cheese mozzarella, cheddar, etc.
Instructions
-
Preheat oven to 350 degrees
-
In a bowl, mix the can of pizza sauce with the 4 tablespoons of pesto sauce.
-
Chop up your choice of vegetables and shred the cheese, set aside.
-
Place the pitas on a cookie sheet, spread the pizza pesto sauce all over, then layer the pepperoni, vegetables and cheese to your satisfaction.
-
Bake in the oven until cheese is melted.
-
I like to broil the pizzas for a little bit to get the cheese a bit crispier.
-
Enjoy!
